1 box lemon pudding made
1 pint fresh blackberries
1 pint fresh raspberries
1 pint fresh blueberries
1 tub whipped topping
Slice pound cake into 3 layers. In between each layer add lemon pudding.
Next top with berries until covered.
On top layer finish with whipped topping. Slice and serve.
Courtesy of Franklin Dye