Hearty Beef Stew
By: Administrator
Updated: May 11, 2010
Hearty Beef Stew
1 pound of cubed beef stew meat
3 cans of beef gravy mix
salt and pepper to taste
1 bag of mixed vegetables
2 cups of water
1 can of diced potatoes
1/4 cup diced carrots
1/4 cup diced onions
1/4 cup diced celery
Start by cooking off beef till done. Add in onions, carrots and celery. Cook until al dente. Next add remaining ingredients and cook for about 15 minutes or until hot. Serve when ready or hold on low heat until desired time.
Franklin Dye with U.S. Foodservice
1 pound of cubed beef stew meat
3 cans of beef gravy mix
salt and pepper to taste
1 bag of mixed vegetables
2 cups of water
1 can of diced potatoes
1/4 cup diced carrots
1/4 cup diced onions
1/4 cup diced celery
Start by cooking off beef till done. Add in onions, carrots and celery. Cook until al dente. Next add remaining ingredients and cook for about 15 minutes or until hot. Serve when ready or hold on low heat until desired time.
Franklin Dye with U.S. Foodservice
