Taziki's Salsa
By: Elizabeth Mcguire
Updated: August 18, 2010
add 14 oz petite cut diced tomatoes
add 7 oz crushed tomatoes
1/2 tsp garlic powder
1 oz white wine vinegar
1 tbl kosher salt
1 tsp chili powder
1.5 cups chopped onions
2 tablespoons diced jalapenos
2 oz jalepeno juice
- pulse 5 times


