1620 Summer Salad
By: Elizabeth Mcguire
Updated: August 9, 2010
Slice Arkansas Tomatoes
Bermuda onion carpacio
Ruby Red Grapefruit
Avocado
Finished with a Creamy Lump Crab vinegarette.
Courtesy: Chef Tim, 1620 Restaurant
Slice Arkansas Tomatoes
Bermuda onion carpacio
Ruby Red Grapefruit
Avocado
Finished with a Creamy Lump Crab vinegarette.
Courtesy: Chef Tim, 1620 Restaurant