1/4 cup maple syrup
2 tablespoons butter
1/4 teaspoons ground
cinnamon
4 cups cocoa or fruit flavored
sweetened rice cereal
1 cup dry roasted
peanuts
2 cups jet puffed miniature
marshmallows
1 cups candy corn
1 cup chocolate pieces
Preheat oven to 300 degrees. Place
syrup, butter, and cinnamon in large microwaveable bowl. Microwave for 1
minute. Stir until butter is completely melted. Add cereal and peanuts, mix
lightly. Spread into greased baking pan. Bake for 30 minutes. Cool
completely. Break into pieces and place in large bowl. Add marshmallows and
candies, mix lightly. Store until ready to serve.
Courtesy of Franklin Dye