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Quick Cobbler

By: Administrator
Updated: May 11, 2010
1 pound fresh fruit
1 cup sugar
1 cup all purpose flour
1cup butter melted
1 cup milk
1/2 cup water
1/2 cup sugar
 
Heat the fruit in a sauce pan with 1/2 cup water and 1/2 cup sugar and bring to a lite boil.
Pour fruit into a baking dish.  Next in a bowl mix the remaining ingredients until well blended.
Pour onto fruit mixture.  Bake at 350 degrees for 35 minutes or until brown on crust.  Serve
when ready.

Courtesy of Franklin Dye

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